Our menu consists of a delicious, hearty, 5 course meal. The meals are brought out in 30 – 40 minute intervals and sailors are required to dish up for themselves. If you go home hungry, you only have yourself to blame.
To start off with, we serve a divine, creamy mussel soup accompanied by our farm bread. We allow about 30 minutes to pass before we introduce the next 2 meals; our famous chicken potjie and vegetable potjie. After a further 30 – 40 minutes, we bring out our signature beef potjie (our Captains favourite). Once that has settled and the feeding frenzy starts winding down, sailors help themselves to tea, coffee and dessert (normally our famous koeksisters)
If you and your crew have ordered extra prawns or snoek (at an extra cost), you let the Captain know when you’d like these to be served and he will arrange them for you upon your request.